With the recent weather shifts, crawfish are on the move—some darting across roads, while others are not so lucky. What does this mean for local food lovers?
In what could be "The Most Louisiana Thing To Happen So Far This Crawfish Season", a Lake Charles surgeon recently peeled a crawfish with a surgical robot.
In Louisiana, crawfish are a staple, but they have secrets that even seasoned fans might not know. Get ready to rethink what you know about these crustaceans.
This town wasn’t always the Crawfish Capital of the World. But thanks to its deep Cajun roots and a historic festival, it’s now the heart of Louisiana’s crawfish culture.
While the idea of crustaceans not having pain receptors has been one we've believed to be true, it turns out according to a new study this is possibly not true.
Experts at the LSU AgCenter have revealed what crawfish lovers in Louisiana can expect from the upcoming season. What kind of prices and supply should we expect?
The website myfamilytravels.com has just released their list of all-you-can-eat crawfish buffets that they say are some of Louisiana's "best kept secrets".
In a rural community where every sack counts, one man’s alleged crawfish theft has stirred conversations about trust and responsibility in agriculture.
If you live in Louisiana, there's a good chance you have something right now that will kill all of the unwanted grass, weeds, and clover in your yard really quick.
U.S. Sen. John Kennedy is renewing his push to support Louisiana’s crawfish industry with a bill that offers permanent federal disaster relief after droughts.
We love our crawfish in Louisiana. We also love to "suck the head" to get all of the delicious crawfish fat out. Turns out, the crawfish fat we thought we've been eating is not fat at all.