Sure, John Madden is well known for his Thanksgiving eight-legged turkey, but he really blew the world's mind apart when he introduced the mighty turducken.
It's exactly what it sounds like, and more - it's where you can go to taste olive oils and learn how to pair them with different kinds of balsamic vinegar.
The difference between great barbeque brisket and a big slab of dry beef jerky could be this unique cooking technique pioneered and developed in Texas.
One meteorologist decided to spice up his forecast by including how you can use the heat for a yummy purpose: making a lasagna inside your mailbox. Yes, this is real.
As we rapidly approach Thanksgiving many may be looking for the fastest way to cook their turkey and frying turkeys on Thanksgiving has become very popular.